Wine Studies
Overview/Mission
Mission
The mission of the Hospitality, Tourism, Event, and Wine Management Department is to provide outstanding educational opportunities for our students. Our HTEW program is dedicated to preparing a diverse community of students to become successful professionals who aspire to leadership roles in the fields of hospitality, tourism, event, and wine management.
Core Values
- Teaching excellence
- Collaboration with industry stakeholders, community partners, students, and alumni
- A culture of inclusion that recognizes, celebrates, and encourages diversity and global relationships
- Professionalism, leadership, and service
CWU News
CWU to host nationally recognized conservationist tonight at The Ridge
May 11, 2026 by Marketing and Communications
Two CWU Nutrition students earn awards from leading national organization
May 11, 2026 by Rune Torgersen
Questions? Contact Us.
Jill Perillo Clark, Wine Studies Program Coordinator
Michaelsen 134